Cuisinart 12-Inch Deep Fry Pan w/Cover, Chef’s Classic Nonstick Hard Anodized Collection, 622-30DFP1
$69.95
About this item
EXCEPTIONAL DESIGN: Enjoy professional performance with Hard Anodized Exterior, Unsurpassed Heat Distribution and Quantanium Non-Stick for Professional Results
PREMIUM COOKING: Drip-free pouring, sloped sides of skillet maximizes cooking surface. Oven safe up to 500-Degrees F
EXCEPTIONAL HANDLING: Cool grip handles are solid stainless steel riveted handles that stay cool on the stove top and provide a safe a solid grip
CLEAN UP: Easy clean up with hot soapy water and a non abrasive scrub pad
LIFETIME WARRANTY: Refer to user manual for troubleshooting steps and questions surrounding warranty policies – this product is BPA free
The 12″ Deep Frying Pan with Cover is the perfect, large nonstick frying pan for crowd-pleasing fried chicken. The attractive glass cover locks in flavors, allows for easy frying, and displays the tempting dish inside!
Sloped Sides Deliver Perfect Performance
The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms.
Hard Anodized Exterior
Cookware exterior is harder than stainless steel for durability and professional performance. Dense, non-porous, highly wear resistant.
Unsurpassed Heat Distribution
Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots.
Quantanium Non-Stick for Professional Results
Quantanium nonstick cooking surface is reinforced with titanium for lasting food release, healthy cooking and easy cleanup. Metal utensil safe.
Great for slowly cooking minced garlic in olive oil, frying breaded pork chops, or browning sausage.
Cool Grip Handle
Solid stainless steel riveted handle stays cool on the stovetop.
Drip-Free Pouring
Rim is tapered for drip-free pouring.
Product Description
Nonstick skillets provide heathier, fat-free browning and frying options. Our offerings are ideal for a single fried egg or fried chicken for the family. Features: Sloped Sides Deliver Perfect Performance|The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms.|Hard Anodized Exterior|Cookware exterior is harder than stainless steel for durability and professional performance. Dense non-porous highly wear resistant.|Unsurpassed Heat Distribution|Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots.|Quantanium Non-Stick for Professional Results|Quantanium nonstick cooking surface is reinforced with titanium for lasting food release healthy cooking and easy cleanup. Metal utensil safe.|Great for slowly cooking minced garlic in olive oil frying breaded pork chops or browning sausage.|Cool Grip Handle|Solid stainless steel riveted handle stays cool on the stovetop.|Drip-Free Pouring|Rim is tapered for drip-free pouring..
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